Take-away list

STARTERS

Makanan Kecil - € 6,50
Combination of deep-fried and steamed Indonesian snacks.

Pangsit Goreng - € 4,50
Crispy deep-fried snack stuffed with minced beef, served with a sweet red sauce. (5 pieces)

Sumpia - € 4,50
Little crispy Indonesian springrolls with meat and vegetables. Served with a spicy red sauce. (2 pieces)

SOUPS

Soto Ayam - € 4,25
Freshly made Javanese chicken soup.

Sop Udang - € 5,75
Spicy shrimp soup with vegetables and Indonesian chilli sauce.

Sop Tahu - € 4,25
Vegetarian clear vegetable soup with tofu.

MAIN DISHES

Gado Gado - € 11,00
Cold mixed fresh vegetables with our peanut sauce.

Tumis Sayur - € 11,00
Our speciality: fresh sauted vegetables.

Nasi Campur - € 14,00
A choice of different typical Indonesian dishes (Nasi Rames).

Udang Goreng Kecap - € 21,00
Fried kingprawns with garlic and sweet soya sauce.

Ayam Paniki - € 16,00
Chicken in spicy coconutmilk sauce wrapped in bananaleaf and steamed in bamboo.

Pepesan Ikan Bali - € 15,00
Fish with Balinese spices, steamed and served in bananaleaf.

Rendang Padang - € 15,00
Beef in spicy coconut sauce.

Gule Kambing - € 15,00
Lamb prepared in spicy coconutmilk sauce.

Tahu Betawi - € 11,00
Tofu cubes in sweet-spicy soya sauce.

Ayam Betawi - € 15,00
Chicken in sweet-spicy soya sauce.

Warung Saté - € 12,50
Enjoy the famous satays you can buy in Indonesia in the little foodshops (warungs) and restaurants or along the streets: chicken, pork, goat or lamb, fish, shrimp and tahu satay. Our speciality is the satay kambing with the traditional and original sauce from an old Balinese family recipe. The satay udang is a grilled kingprawn skewered on fresh lemon grass.

Saté Kambing - € 7,50
Our speciality! Goat or lamb satay served as they do in the Indonesian island of Bali along the street. This satay is served with the famous ketjap sauce from very old family recipes. (5 pieces)

Saté Ayam - € 6,50
Chicken satay served with our peanut sauce. (5 pieces)

Saté Babi - € 5,50
Pork satay marinated with Indonesian spices, served with our peanut sauce. (5 pieces)

Saté Udang - € 8,00
Satay of grilled kingprawns skewered on lemon grass. (4 pieces)

Saté Tahu - € 4,00
Steamed and subsequently fried tofu with peanut sauce. (4 pieces)

FESTIVE RICE-TABLE
SELAMATAN SANGGAH CENIK

Rice-table for 2 persons or more - € 22,00 pp.

Rendang Padang
Spicy beef in coconut sauce.

Ayam Base Bali
Sweet-spicy chicken in Balinese sauce.

Sambal Goreng Telor
Egg in spicy coconut sauce.

Babi Kecap
Pork in sweet soya and ginger sauce.

Babi Rica Rica
Pork in spicy tomato and chilli sauce.

Krupuk
Shrimp crackers.

Emping
Bitterfruit crackers.

Nasi Putih
White rice.

Saté Ayam
Chicken satay served with our peanut sauce.

Gule Kambing
Lamb in spicy coconut sauce.

Sayur Lodeh
Vegetables in coconut sauce.

Gado Gado
Cold vegetables with our peanut sauce.

Serundeng
Roasted coconut with peanuts.

Acar
Sweet and sour coleslaw.

Sambal Goreng Tempe
Sweet-spicy soya slices.

COMBINATION MENU

For 2 persons - € 17,50 pp.

A choise of 3 dishes of the rice-table, served with white rice.

VEGETARIAN MENU

Rice-table for 2 persons or more - € 17,50 pp.

Saté Tahu
Steamed and subsequently fried tahu with peanut sauce.

Gado Gado
Cold mixed fresh vegetables with our peanut sauce.

Tumis Sayur
Our speciality: fresh sauted vegetables.

Tahu Betawi
Tofu cubes in sweet-spicy soya sauce.

The main dishes and rice-tables are served with white rice, sayur lodeh (mixed vegetables in coconutmilk sauce), acar campur (pickles), sambal goreng tempe (deep-fried soya beans in Indonesian sweet chilli sauce) and serundeng (sweet roasted coconut with peanuts).

Catering is possible starting from 15 persons. Inform for the possibilities.

Type mistakes and price modifications reserved.